De-Oiled Soya Lecithin is made from Non GMO Soya Lecithin Liquid. It is a Light Yellow to Brown Colored powder with a typical soyabean odor. It is a multi-functional additive and it is used in a variety of industries including Food Industries, COSMETICS, medicines, etc.
Soya Lecithin is used as natural Emulsifier, Wetting agent, Dispersing agent, Stabilizing agent, Viscosity Reducing agent, Antispattering agent, Mixing & Blending agent, Release agent, Conditioning, Lipotropic, Surface Active Agent and as an Emillient and Antioxidant as well.
Applications :- In Instant Drink Mixes, Non Dairy Creams, Whole Milk Powders, Meat Sauces and Gravies, Cheese Sauces, Bakery Goods, Pasta, Chewing Gums, Chocolate / Cocoa, Frostings, Granola Bars, Low fat Cookies & Crackers, Fat Fillings, Peanut Butter, Ready Meals, Soups, Canned Products, Creams, As an instantiniser, As a Release Agent, In Salad Dressings, Medical, Dietary, Instant and Dehydrated Foods etc.
Storage: Should be kept in cool & dry conditions below 25°C. Avoid exposure to Moisture, heat & light.
Shelf Life: 18 months from the date of manufacturing.
Packing: In 20 Kg corrugated box with Inner liner.
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Food Grade – NON GMO Soya Lecithin Powder |
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Specification |
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| Description | Free Flowing powder |
| Colour | Cream light Yellow to Brown |
| Appearance | Light Yellow Powder |
| Particale Size | 100 % Pass through 60 mesh |
| Odour |
Typically Predominantly Soya |
| Acetone Insoluble | 97 % Min |
| Moisture |
1 % Max |
| Bulk Density |
0.55-0.65 gm/cc/g |
| Acid Value |
0.3 % Max30 Max mg KOH/gm |
| Peroxide Value |
5 Max meg/Kg |
| Hexane Insoluble |
0.3 % Max |
| Toluene Insoluble |
0.3 % Max |
| Total ash |
12 % Max |
| GMO Content |
Negative |
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Microbiological |
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| Total plate Count |
1000 CFU Max |
| Coliform | Absent/gm |
| Enterobacteriacae | Absent/gm |
| E-Coli | Absent/gm |
| Yeast & Moulds |
100 Max |
| Salmonellae | Absent |
| Storage |
Store in a cool and dry place free from toxic chemicals, Avoid exposure to light and moisture |
| Shelf Life |
18 Months |
| Packaging |
Primary-Linger Bags, Secondary Corrugated Box |
| Packaging Size |
20 Kgs |
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Feed Grade – NON GMO Soya Lecithin Powder |
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|
Specification |
|
| Description | Free Flowing powder |
| Colour | Cream light Yellow to Brown |
| Appearance | Light Yellow Powder |
| Particale Size | 100 % Pass through 30 mesh |
| Odour |
Typically Predominantly Soya |
| Acetone Insoluble | 95 % Min |
| Moisture |
1 % Max |
| Bulk Density |
0.55-0.65 gm/cc/g |
| Acid Value |
0.3 % Max30 Max mg KOH/gm |
| Peroxide Value |
5 Max meg/Kg |
| Hexane Insoluble |
0.3 % Max |
| Toluene Insoluble |
0.3 % Max |
| Total ash |
12 % Max |
| GMO Content |
Negative |
|
Microbiological |
|
| Total plate Count |
1000 CFU Max |
| Coliform | Absent/gm |
| Enterobacteriacae | Absent/gm |
| E-Coli | Absent/gm |
| Yeast & Moulds |
100 Max |
| Salmonellae | Absent |
| Storage |
Store in a cool and dry place free from toxic chemicals, Avoid exposure to light and moisture |
| Shelf Life |
18 Months |
| Packaging |
Primary-Linger Bags, Secondary Corrugated Box |
| Packaging Size |
20 Kgs |