Guar Meal is a by-product after processing the Guar Seed. That is, Guar gum is extracted from the guar seed Cyamopsis Tetragonoloba of leguminous plant. The extracted guar meal is further processed by toasting at a high temperature to remove Trypsin Inhibitor, thus improving its nutritive value.
Guar Meal is rich in proteins and carbohydrates, and is a 100 percent natural agricultural product without the addition of any chemicals or preservatives. Processed guar meal can be used either in conjunction with other feed stuffs or by itself, as it is a complete nutritional feed.
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Guar Meal ( Churi ) |
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Specification |
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Protein, % Min |
38 |
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Moisture, % Max |
10 |
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Fiber, % Max |
14 |
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Fat, % Max |
5 |
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Sand & Silica, % Max |
2 |
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Pepsin Digestibility, % Min |
87-90 |
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Free from Live Insect / weevils |
Yes |
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Free from chemical/urea substances |
Yes |
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Free from poisonous seed |
Yes |
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Free from chemical/urea substances |
Yes |
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Free from poisonous seed |
Yes |
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Packing : In 25 Kg & 50 Kg Net PP Bags with or without inner liner bag, 500 Kg Net Jumbo Bag or as per customers specification / requirement |
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Guar Meal – A cattle feed. Guar gum is applied for various food and other industrial uses as a viscosifier, thickener, binder, gelling agent, stabilizer, emulsifier, flocculant, water holding agent. During the guar split manufacturing process, husk and germ are obtained. These are used as a valuable cattle feed as they are rich in protein.
Storage: Should be kept in cool & dry conditions below 25°C. Avoid exposure to Moisture, heat & light.
Shelf Life: 12 months from the date of manufacturing.
Packing: In 25 Kg & 50 Kg Net PP Bags with or without inner liner bag, 500 Kg Net Jumbo Bag or as per customers specification / require.