NON GMO Defatted Soya flakes (Toasted) is obtained from clean, sound, healthy, preselected soybeans by a process of cracking, dehulling, flaking, extracting, desolventizing, and toasting.

NON GMO Defatted Soya Flakes (Toasted) are Cholesterol free, highly digestible and low in fat. They contain all amino acids and are good source of essential amino acid like lysine. It is also a rich source of dietary fiber which helps bowl movement in human system.

Soyabean Meal is widely available, highly palatable, and rich in essential amino acids. Highly digestible for swine and poultry, the amino acids in soybean meal complement other ingredients to create a balanced diet. Because it’s an excellent source of rumen degradable protein, soybean meal allows microbes to produce maximum levels of high-quality microbial protein. A good source of amino acids, soybean meal also functions as a widely accepted alternative to fishmeal in aquaculture diets.

Soya Flakes Toasted maintain the balance of essential amino Acid of the body and used in manufacturing of processed foods stuffs, baked goods, cookies, In fortification of cereals, snack foods, dietetic foods and baby foods. Imparts functional characteristics like emulsification, thickening, dispersibility & water binding. It is also used in Aqua feed/Poultry Farm/ Pig/Cattle Industries due to the rich nutritional value. Soybean Meal is a high value vegetable protein for all livestock.

Storage : Should be kept in cool & dry conditions below 25oC. Avoid exposure to Moisture, heat & light.

Shelf Life : 6 months from the date of manufacturing.

Packing : In 25, 50 Kgs Net HDPE Laminated Bags, In 500 & 700 Kgs Net Jumbo Bags and Bulk in container with inside HDPE Liner Bags.